FAQs

We use a combination of superfoods, bitters & botanicals. All are plant-based, and are derived from flowers, seeds, roots, berries, and herbs.  The result is a pure plant extract that contains the same naturally beneficial properties of the whole plant itself, but in a more concentrated form.  All of our plant-based ingredients are certified USDA organic, non-gmo, and vegan. 

We’re certified USDA organic which means we no GMOs in any of our drinks.

Nope! Our sparkling waters have no sweeteners or sugars.

All of our cans are BPA free.

We recommend a chilled or cold Seasons for the tastiest experience.  You can store our sparkling waters at ambient temperatures (below 80ºF), but serve chilled once refrigerated.

Our sparkling waters are versatile on its own or as a mixer with your favorite spirit or cold-pressed juice.  Get creative and tag your favorite way to drink Seasons on IG or pinterest @seasonssparkling!

Citric and tartaric acids naturally occur in many plants - both are abundant in grapes (and wine), for instance. We add them to make certain notes in our flavor profiles brighter and crisper. They also help keep the pH low enough so that our drinks don’t require refrigeration. We use only organic citric acid. Our non-gmo tartaric acid is made from grapes and is the only ingredient we use that is not organic.

The caffeine in the Matcha Ginger Turmeric and Rooibos Lemon flavors comes from guarana, a plant originally found in the Amazon. We use 25mg of caffeine which is equivalent to about 1 cup of green tea.

Shoot us an email at info@seasonssparkling.com!

Email us at: wholesale@seasonssparkling.com  We work directly with retail, hospitality, catering, and work spaces - let’s get Seasons at your spot. 

Store FAQs

All major credit cards, Apple Pay, Google Pay, and PayPal.

Your credit card will be charged upon completion of your order.

We currently only ship in the continental US.